Buona Tavola - Paso - Delivery Menu

943 Spring St., Paso Robles, CA 93446
Ordering Support Line: 805-543-8210

1. Choose a Menu:

Dinner Delivery Lunch Delivery

Delivery hours for Dinner Delivery menu:
Sunday 5:15pm - 9:00pm
Monday 5:15pm - 9:00pm
Tuesday 5:15pm - 9:00pm
Wednesday Not Available
Thursday 5:15pm - 9:00pm
Friday Not Available
Saturday Not Available

Select a Category:

Avvoltini di Melanzne alla Parmigiana

Grilled eggplant rolled with mozzarella and parmesan cheese spiced with oregano and baked in a light tomato basil sauce.

$15.75
Molluschi al Tegamino

Fresh poached Manila clams and fresh black mussels in a lightly spicy tomato sauce.(gf)

$19.50
Bruschetta Al Pomodoro Fresco e Basilico

Grilled garlic bread with fresh diced roma tomatoes, basil and extra virgin olive oil.

$12.50
Bruschetta ai Fungi Trifolati

Grilled garlic bread with a mix of sauteed local and imported mushrooms.

$16.75
Carpaccio del Tiziano

Thin slices of seared black pepper beef filet topped with arugula and shaved parmesan cheese in a horseradish dressing.

$18.50
Insalata di Gamberi e Capesante

Warm salad of sauteed sea scallops and grilled shrimp with roasted bell peppers, green onions, organic arugula, capers, and garlic in a lemon mustard dressing.

$20.75
Carciofi ai Petali di Parmigiano

Salad of fresh artichoke hearts and diced Roma tomatoes with shaved parmesan cheese in a balsamic vinaigrette dressing.

$16.75
Insalata del Dante

Salad of fresh baby spinach, diced organic tomatoes, roasted pine nuts, and red onions in a gorgonzola cheese dressing.(gf)

$17.75
Mozzarella con Trittico di Vegetali

Fresh mozzarella served with sliced organic roma tomatoes, fresh basil, roasted red bell peppers and grilled vegetables marinated in aromatic olive oil. (gf)

$19.25
Insalata di Parma

A salad of fresh arugula, red apples, crushed walnut, diced roma tomatoes tossed with homemade balsamic dressing and petals of parmesan cheese served over imported prosiciutto di Parma. (gf)

$17.75
Insalata al Cuore di Cesare

Hearts of romaine lettuce served with rosemary garlic croutons and shaved parmesan cheese in a homemade Caesar dressing. (gf)

$14.75
Lattughette Novelle di Stagione

Organic mixed baby lettuces, roma tomatoes, and shaved fennel with a balsamic vinaigrette dressing. (gf)

$13.25
Insalata Tri Colore della Buona Tavola

Salad of radicchio, arugula, mushroom and shaved parmesan cheese with rosemary garlic croutons in a homemade Caesar dressing. (gf)

$14.75
Minestrone Saporito

A medley of fresh vegetables and Tuscan beans in a savory chicken broth with a touch of basil pesto.

$10.75
Risotto del Cusio

Carnaroli rice with imported porcini mushrooms, freshwater shrimp, organic herbs and white wine cooked in a savory chicken broth.

$24.50
Fettuccine al Sugo di Carni Miste

Fettuccine pasta with slowly braised chicken, duck, veal, and beef in a herbed meat sauce.

$22.75
Pappardelle alla San Pietro

Wide pasta ribbons with sauteed river shrimp, white wine, braised sweet onion and imported prosciutto, finished with a lightly creamy tomato sauce.

$24.75
Orecchiette con Rapine e Luganega

Hat shaped pasta served with rapine broccoli, sun dried tomatoes, Piemontese style pork sausage, garlic and a splash of tomato sauce.

$19.50
Tortigloni del Buon Gustaio

Wide ridged pasta tubes with braised eggplant, roasted garlic, diced roma tomatoes and a splash of organic tomato sauce topped with ricotta cheese.

$19.75
Penne All 'Arrabbiata

Short tube pasta with garlic and Italian parsley in a spicy tomato sauce.

$16.75
Capellini al Filetto di Pomodoro e Basilico

Angel hair pasta with organic tomato fillets, garlic, basil, and a hint of extra virgin olive oil.

$17.75
Tortelloni Bufalina

Homemade tortelloni stuffed with fresh mozzarella and finished in a light tomato sauce.

$20.50
Tortelloni alla Piemontese

Homemade tortelloni stuffed with roasted veal, spinach, and prosciutto in a porcini mushroom tomato sauce.

$22.25
Tortelloni di Zucca alla Salvia e Mascarpone

Homemade tortelloni stuffed with pumpkin and ricotta cheese in a sage and mascarpone cheese sauce, topped with toasted walnuts.

$21.50
Gnocchi Novaresi al Pesto

Homemade potato dumplings with a light creamy pesto sauce.

$18.75
Agnolotti di Scampi alla Zafferano

Homemade half moon shaped ravioli stuffed with scampi and imported prosciutto in a light saffron sauce.

$22.25
Linguine ai Muscoli di Mare e Porri

Linguine pasta with farm-raised Manila clams, sea scallops, small black mussels, and shrimp, in a white wine garlic and leek sauce.

$28.95
Costata di Manzo ai Sapori della Alpi

14-16 oz grilled ribeye steak marinated with wild herbs and oven roasted garlic in a gorgonzola Barolo wine reduction sauce.

$48.75
Teneroni Portobello

Veal scaloppine with braised Portobello mushroom and roasted garlic in a veal reduction and marsala wine sauce.

$32.50
Petto di Pollo Asiago

Free-range chicken breast and wing stuffed with asiago cheese, and imported Prosciutto di Parma, pan-seared and finished in the oven with a white wine reduction sauce.

$28.50
Pollo Scamicato alla Vinaggia

Grilled boneless free-range half chicken marinated with garlic and herbs, served with a rosemary mustard sauce.

$29.75
Timballo Valdostano

Grilled fresh eggplant, red and yellow bell peppers, green and yellow zucchini, and sweet onions baked with imported Valle d' Aosta fontina cheese in a light tomato sauce.

$22.50
Tiramisu

Lady fingers dipped in espresso, layered with mascarpone and covered with imported chocolate crumbles.

$9.75
Crema di Vaniglia della Buona Tavola

Vanilla cream custard topped with your choice of rich caramel sauce or creamy chocolate sauce. (Antonio recommends half of each)

$8.95
Gelato Misto

Three seasonal flavors of homemade gelato served with warm chocolate sauce on the side or basil syrup

$8.95
Tartufo Italiano al Cioccolato

Dark chocolate gelato covered with cocoa powder, chocolate and finely ground hazelnuts, topped with espresso

$8.95
Torta di Mele Alla Pia

House made country apple tart with a polenta crust and served with a cinnamon zabaione

$8.95
Homemade Biscotti

$4.50
San Peligrino Sparkling Water $4.00 / $8.00

San Peligrino Lemon Flavored Sparkling Water

$4.00
San Peligrino Orange Flavored Sparkling Water

$4.00
Panna Natural Water $4.00 / $8.00

Rapini (Broccoli)

Must be added to an existing Main Entree or Pasta dish

$1.95
Buona Tavola's Olivata

9 oz jar of Buona Tavola's homemade Olivata, made with black olives, mustard seed, infused organic herbs, imported Italian olive oil and balsamic vinegar.

$6.50

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